Composition:

Each gm contains

Tylosin tartrate------------15%

Doxycycline----------------10%

Indications:

Gastrointestinal and respiratory infections caused by tylosin and doxycycline sensitive micro-organisms, like Bordetella, Campylobacter, Chlamydia, E. coli, Haemophilus, Mycoplasma, Pasteurella, Rickettsia, Salmonella, Staphylococcus, Streptococcus and Treponema spp. in calves, goats, poultry, sheep and swine.

Dosage and Administration:

For oral administration:

Calves, goats and sheep :   Twice daily, 5 gram per 100 kg body weight for 3 - 5 days

Poultry and swine    :    1 kg per 1000 - 2000 litre drinking water for 3 - 5 days.

Contra indications：

Hypersensitivity to tetracyclines and/or tylosin.

Administration to animals with a seriously impaired hepatic function.

Concurrent administration of penicillins, cephalosporins, quinolones and cycloserine.

Administration to animals with an active microbial digestion

Side effects:

Discoloration of teeth in young animals.

Hypersensitivity reactions.

Diarrhoea may occur.

Dosage and administration:

For oral administration.

Calves, goats and sheep:

Twice daily, 5 g per 100 kg body weight for 3 - 5 days.

Poultry and swine:

1 kg per 1000 - 2000 litres of drinking water for 3 - 5 days.

Note: for pre-ruminant calves, lambs and kids only.

Withdrawal Period:

- For meat:

Calves, goats and sheep : 14 days.

Swine : 8 days.

Poultry : 7 days.

Not for use in animals from which milk or eggs are produced for human consumption.

Storage:

Store in a dry, dark place between 2 °C and 25 °C.